F&B Server — Full-Time with Growth & Perks

The Water's Edge Restaurant; Falmouth; On-site; GBP 19,000 - 23,000; Full time

Benefits offered by this job

100% shared tips

Full training

Opportunities to grow and progress

Staff discount on room rates, food &飲,

Company Pension Contributions

Charity fundraisers and environmental

Staff rewards and parties

Job summary

The Water's Edge Restaurant in Cornwall is seeking a friendly and enthusiastic Food & Beverage Server for a full-time position within The Cornwall Hotel Collection. You will welcome guests, take orders and deliver a warm, quality dining experience.

As part of a dedicated F&B team, you’ll help maintain high standards of service, contribute to a welcoming atmosphere, and support colleagues across shifts, including evenings and weekends.

Qualifications

• Experience in hospitality or customer service is desirable but not essential.
• Friendly, approachable and confident with guests.
• Reliable, hardworking and willing to learn.
• Good communication skills and a positive attitude.
• Able to work well as part of a team.
• Flexible to work evenings, weekends and bank holidays where required.
• Looking for a full-time role within a busy and welcoming hotel environment.

Responsibilities

• Welcome guests and provide friendly, attentive service throughout their visit.
• Take food and drink orders accurately and confidently.
• Serve food and drinks to a high standard.
• Keep tables, service areas and the restaurant/bar clean and presentable.
• Work closely with the wider Food & Beverage team to ensure smooth service.
• Respond to guest requests and help create a welcoming atmosphere.
• Follow food hygiene, health & safety and company procedures.
• Support the team with general Food & Beverage duties when required.

Skills

Customer service

Communication

Teamwork

Flexibility

Job description

The Water's Edge Restaurant in Cornwall is seeking a friendly and enthusiastic Food & Beverage Server for a full-time position within The Cornwall Hotel Collection. You will welcome guests, take orders and deliver a warm, quality dining experience.

As part of a dedicated F&B team, you’ll help maintain high standards of service, contribute to a welcoming atmosphere, and support colleagues across shifts, including evenings and weekends.