F&B Attendant - Boutique & Cafe

The Peninsula Hotels

Greater London

On-site

GBP 25,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Market-leading remuneration
Medical cash plans
Life Insurance
High street and online shopping discounts

Job summary

A prestigious hotel in Greater London is seeking a Food and Beverage Attendant to join the team. This role focuses on delivering exceptional guest service, maintaining stock levels, and preparing food and beverages. Candidates should have knowledge of food preparation and an ability to work in a fast-paced environment. A generous salary package, service charge, and various perks including medical coverage and discounts are offered. Join a famous establishment dedicated to luxury and quality.

Qualifications

  • Good knowledge of food and preparation of hot and cold beverages.
  • 1 year or more working within a high volume and fast-paced F&B environment preferred.
  • Flexible approach and ability to work under pressure.

Responsibilities

  • Ensure delivery of exceptional guest service.
  • Understand all food and beverage items ordered.
  • Proactively participate in hotel activities and training.

Skills

Knowledge of food and beverage preparation
Positive and friendly attitude
Ability to work under pressure

Job description

The Peninsula London is excited to announce that we are seeking a Food and Beverage Attendant to work within our Peninsula Boutique & Café, responsible for all activities relating to preparation, stock levels, and service espresso and helping to create memorable experiences within this unique service offering. The Peninsula Boutique & Café is a signature offering from the company, for fast paced food on the go without compromising on luxury and quality.

  • An exceptional opportunity to join our high‑profile flagship hotel in London
  • Market‑leading remuneration, service charge, and attractive benefits
  • Join our award‑winning group, working alongside a highly experienced team
Key Accountabilities
  • Always ensure the delivery of exceptional guest service.
  • Understand all food and beverage items ordered, including ingredients, methods of preparation and proper service.
  • Ensure usage of all food and beverage items and appropriate usage of equipment, tools and service equipment.
  • Proactively participate in hotel activities and training.
  • Establish and maintain positive guest and colleague interactions with productive working relationships.
General Requirements
  • Good knowledge of food and preparation of hot and cold beverages.
  • 1 year or more working within a high volume and fast‑paced F&B environment is preferred but not essential.
  • Friendly and positive with a flexible approach and ability to work under pressure.
Your Financial Wellbeing
  • Excellent salary package
  • Generous service charge distributed equitably to all colleagues
  • Life Insurance
  • Enhanced company contribution on pension plan
Your Medical Care
  • Medical cash plans including optical and dental coverage
  • Enhanced maternity and paternity leave plan
Your Daily Health Routine
  • State of the art heart of house facilities including a gym, fitness classes, relaxation room, contemplation room and nursing mothers’ room
  • Colleague restaurant with healthy and balanced 24/7 food offerings
  • On‑site occupational health and safety nurse and wellbeing education sessions
Other Perks
  • High street and online shopping discounts
  • Rewards and recognition initiatives
  • Dry cleaning for uniforms and work attire

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