F&B Assistant

Malmaison Belfast; Cheltenham; On-site; GBP 15,000 - 21,000; Part time

Benefits offered by this job

Tronc

Flexible shifts

Career training and apprenticeships

Job summary

Hotel du Vin in Cheltenham is seeking a Food & Beverage Assistant to be the face of the restaurant. You will help control flow, liaise with the Kitchen and management to ensure a smooth dining experience for guests. This is a permanent, 20-hour contract with £12.80 per hour plus Tronc.

We operate 7 days a week with flexible shifts; evenings and weekends peak. No experience required, just a passion for customer service and a willingness to learn.

Qualifications

• Experience isn't a deal breaker but a passion for great customer service and a willingness to learn new skills is essential.

Responsibilities

• Be the face of the restaurant and help control the flow of service.
• Communicate with the Kitchen and restaurant management to ensure a smooth dining experience for guests.

Job description

F&B Assistant, Hotel du Vin

£12.80 Per Hour + Tronc, 20 Hours

Permanent Contract

Cheltenham

Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel du Vin

In this role you will be the face of the restaurant, you'll help control the flow, and communicate with the Kitchen and the restaurant management to ensure smooth and controlled dining experience for our guests.

We are open 7 days a week 365 days a year and need people to work a range of shifts and days - this means we can offer greatflexibilityif required. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview.

If you are looking for career training we offer nationallyrecognizedapprenticeships which sit alongside our detailed brand training. We'll help you be 'The Difference' between good and great guestexperiences.

Experience isn't a deal breaker but a passion for great customer service and a willingness to learn new skills is essential.

Do you want to be part of something different, working with the best food, drink and a brand you can be proud of.

We create memories that our guests never forget. This could be the next step for you into a F&B Management role – we actively encourage internal development and progression. Onwards and upwards