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Hotel Du Vin St Andrews is hiring a Waiter/Waitress to join our dining team. You will be the face of the restaurant, helping to manage flow and communicate with the kitchen and management to deliver a smooth guest experience.
The role requires flexibility to work a range of shifts, including evenings and weekends, with contracted hours discussed at interview. We offer nationally recognized apprenticeships and comprehensive brand training, supporting your development and progression within the
Waiter/ Waitress Hotel Du Vin St Andrews
Salary -13.09 Per Hour Plus Tronc
Part Time- 20 Hours
St Andrews
Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin.
In this role you will be the face of the restaurant, you'll help control the flow, and communicate with the Kitchen and the restaurant management to ensure smooth and controlled dining experience for our guests.
We are open 7 days a week 365 days a year and need people to work a range of shifts and days - this means greatflexibilityif required. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview.
If you are looking for career training we offer nationallyrecognizedapprenticeships which sit alongside our detailed brand training. We'll help you be 'The Difference' between good and great guestexperiences.
Do you want to be part of something different, working with the best food, drink and a brand you can be proud of.
We create memories that our guests never forget. This could be the next step for you into a F&B Management role – we actively encourage internal development and progression. Onwards and upwards