Events Co-ordinator

Daylesford Organic; Daylesford; On-site; GBP 27,000 - 30,000; Full time

Job summary

A leading company in the food and beverage industry is seeking an Events Co-ordinator to manage events in the Cotswolds. This full-time role involves end-to-end event management, supporting venue operations, and driving initiatives aligned with sustainability goals. The ideal candidate will have a passion for events and a proactive approach to problem-solving.

Benefits

Employee discounts on products, treatments, and dining

Paid volunteering days

Subsidised private medical insurance

Pension scheme with employer contributions

Life assurance coverage

Mental health support through Employee Assistance Programme

Qualifications

• Entry-level position in event coordination.
• Strong interpersonal skills and team-oriented approach are essential.
• Flexibility for weekend or evening events required.

Responsibilities

• Manage end-to-end events including planning and delivery.
• Collaborate for proposals and event execution.
• Support marketing, branding, and venue styling.

Skills

Passion for events, food, and hospitality

Proactive problem-solving skills

Team player with relationship-building skills

Attention to detail and aesthetic sense

Positive attitude and energy

Computer literacy

Job description

Join to apply for the Events Co-ordinator role at Daylesford Organic.

This role is based in the Cotswolds, full-time, 40 hours per week, with a salary range of £27,000 - £30,000 per annum. Flexibility for weekend or evening events is required.

Responsibilities

• Manage end-to-end events, including planning, delivery, invoicing, and reporting.
• Collaborate with teams for proposals and event execution.
• Support venue management, F&B, and supplier coordination during events.
• Maintain the Heritage House calendar and support venue operations.
• Assist with marketing, branding, and venue styling.
• Manage venue equipment and ensure site readiness pre- and post-events.
• Support public and ticketed events, including planning and delivery.
• Handle financial aspects within budgets, including POS and billing.
• Represent the brand and embody the Daylesford spirit.
• Drive social and environmental initiatives aligned with sustainability goals.

Skills

• Passion for events, food, and hospitality.
• Proactive problem-solving skills.
• Team player with relationship-building skills.
• Attention to detail and aesthetic sense.
• Positive attitude and energy.
• Computer literacy.

Perks & Benefits

• Employee discounts on products, treatments, and dining.
• Paid volunteering days.
• Subsidised private medical insurance.
• Pension scheme with employer contributions.
• Life assurance coverage.
• Mental health support through Employee Assistance Programme.

The position is entry-level, full-time, in the food and beverage services industry, focusing on management and event coordination.

This job posting is active and not expired.