Elite Event Chef: CP to Head Chef, Flexible Shifts

HR-CL Limited; Sheffield; On-site; GBP 21,000 - 28,000; Part time

Benefits offered by this job

Holiday pay

Weekly pay

Flexible assignments

Prestigious venues

Job summary

Jubilee Hospitality is seeking experienced chefs for exciting events across South Yorkshire and beyond. Join Chef de Partie, Sous Chef or Head Chef roles with flexible temporary or ongoing assignments in top venues and festivals.

You will work with professional kitchen teams, delivering high-quality food at busy events, with weekly pay and holiday pay. Immediate starts available across varied hospitality settings.

Qualifications

• Experience as Chef de Partie, Sous Chef or Head Chef.
• Strong fresh food background and excellent service skills.
• Positive, reliable and professional attitude.
• Confident working under pressure.

Responsibilities

• Work across VIP hospitality, festivals and large banquets.
• Maintain high food standards and service under pressure.
• Adapt to different venues and environments.

Skills

Chef de Partie

Sous Chef

Head Chef

Fresh Food

Service Skills

Pressure Management

Reliable Attitude

Driving Licence

Job description

Jubilee Hospitality is seeking experienced chefs for exciting events across South Yorkshire and beyond. Join Chef de Partie, Sous Chef or Head Chef roles with flexible temporary or ongoing assignments in top venues and festivals.

You will work with professional kitchen teams, delivering high-quality food at busy events, with weekly pay and holiday pay. Immediate starts available across varied hospitality settings.