Deputy Manager

Harri; Doncaster; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Employee discount

Free staff meals

Flexible work schedules

Career development opportunities

Job summary

Urban Fresh Burgers & Fries in Doncaster is seeking a Deputy Manager to support the RGM and drive the site to reach its full potential through strong leadership, hands-on management and a customer‑focused approach.

You will uphold top quality food, exceptional service and cleanliness, lead by example, train staff on health and safety, manage cash and records, and work with the team to hit sales and cost targets.

Qualifications

• Minimum 2 years of management experience in a fast-paced restaurant.
• Strong organisational skills and ability to self-motivate and manage.
• Good mathematical ability and numerical accuracy.
• Proficient in Microsoft Office (Word and Excel).

Responsibilities

• Lead by example in maturity, professionalism and integrity.
• Ensure guest satisfaction by meeting targets and standards.
• Train and monitor health and safety, food hygiene, and workstation compliance.
• Complete all due diligence and paperwork related to food safety and health and safety while on duty.
• Cash up and maintain accurate financial records.
• Uphold high standards of food hygiene and preparation.
• Collaborate with the management team to hit sales, costs and performance targets.

Skills

Management experience

Microsoft Office

People skills

Mathematics

Education

Level 2 Food Safety and Hygiene

First Aid at Work

Job description

ABOUT US

ABOUT THE ROLE

You will be your restaurant's second most senior manager, and your goal is to collaborate with and support your RGM to achieve the maximum potential of your site through fantastic management.

You will be expected to uphold our high standards and ensure we achieve our three priorities every day; Top Quality Food, Great Customer Service and Exceptional Cleanliness.

Your duties will include but are not limited to:

• Leading by example in areas of maturity, professionalism and integrity
• Ensuring guest satisfaction through the meeting of targets and standards
• Ongoing training and monitoring of Burger Masters in health and safety, food hygiene, and workstation compliance
• Completing all due diligence and paperwork relating to food safety and health and safety when on duty
• Cashing up and maintaining accurate financial records
• Upholding the highest standards of food hygiene and food preparation at all times through proper training, monitoring and observation
• Collaborating with your management team to achieve sales, costs and performance targets.

Job Requirements

Our ideal Deputy Manager is positive, organised, ambitious and takes pride in their work. In order to be successful in this role, you should have:

• A shared commitment to integrity and professionalism
• 2-years minimum experience of management experience in a fast-paced restaurant environment
• A strong, positive work ethic and the ability to inspire your team
• Strong organisational skills and the ability to self-motivate and self-manage
• Strong people skills
• Good mathematic ability
• Use of Microsoft Office (Word and Excel primarily)

Qualifications that are preferred:

• Level 2 Food Safety and Hygiene
• First Aid at Work

BENEFITS

Working at URBAN is an opportunity to be a key part of a quick-growing, hands-on company. We put our money where our burgers are when it comes to valuing people, with pay for all team members above the industry average.

We offer several other great benefits, including:

• Employee discount across all Urban Fresh Burgers & Fries sites
• Free staff meals on shift
• Flexible work schedules
• Huge opportunities for career development and progression