Creative Sous Chef | Lead Kitchen with Seasonal Menus

Lymington Precision Engineering (Lpe) Ltd; Woodstock; Remote; GBP 30.000 - 36.000; Vollzeit

Benefits dieser Stelle

Food & drink discount 25%+

Family discount on meals

Tips paid weekly

Training and induction

Wagestream access

Zusammenfassung

The King's Arms, part of Fuller’s, is seeking a skilled Sous Chef to support the Head Chef in daily kitchen operations and to craft fresh, seasonal dishes. You will lead a small team, maintain high hygiene standards and contribute to a vibrant dining experience.

You will take pride in delivering outstanding service, collaborating with the team, and bringing creativity to menus while ensuring consistency across services at Fuller’s King’s Arms.

Qualifikationen

• As a deputy to the Head Chef, you will take full control of the kitchen when they are away.
• Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
• A creative Sous Chef who can bring new ideas and create fresh dishes.
• Bring the best out of the kitchen team.
• Take pride in every successful service.
• A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.

Aufgaben

• Oversee kitchen operations in the absence of the Head Chef.
• Ensure fresh, seasonal dishes are prepared to standard.
• Lead and develop kitchen staff to maintain high service levels.

Kenntnisse

Deputy to Head Chef

Fresh food preparation

Seasonal ingredients

Creative sous chef

Team leadership

Hygiene knowledge

Jobbeschreibung

The King's Arms, part of Fuller’s, is seeking a skilled Sous Chef to support the Head Chef in daily kitchen operations and to craft fresh, seasonal dishes. You will lead a small team, maintain high hygiene standards and contribute to a vibrant dining experience.

You will take pride in delivering outstanding service, collaborating with the team, and bringing creativity to menus while ensuring consistency across services at Fuller’s King’s Arms.