Commis Chef - Path to Sous Chef, Flexible Hours

Marstonscareers; Newbury; On-site; GBP 16,000 - 21,000; Part time

Benefits offered by this job

Staff discount

Meal deal

Flexible hours

Part-time options

Apprenticeships

Health discounts

Long service

Gym discounts

GP helpline

Mortgage advice

Career progression

Charity support

Job summary

Marston’s is seeking a Commis Chef to prep, create and bring our pub menu to life. You’ll learn, grow, and own a section of the kitchen while delivering great, hot food to spec. Opportunity to progress via our internal DNA career pathway toward Sous Chef, with a supportive, people-first environment.

You’ll join an award-winning local pub company offering genuine benefits and flexible/part-time hours to fit around your life.

Qualifications

• Experience in a similar Chef role or as a KP.
• Willingness to learn kitchen areas and procedures.
• Able to work in a team in a fast-paced environment.
• Support kitchen day-to-day operations.
• Passion to deliver hot food to spec every time.

Skills

Teamwork

Fast-paced environment

Food prep

Kitchen procedures

Motivation to learn

Job description

Marston’s is seeking a Commis Chef to prep, create and bring our pub menu to life. You’ll learn, grow, and own a section of the kitchen while delivering great, hot food to spec. Opportunity to progress via our internal DNA career pathway toward Sous Chef, with a supportive, people-first environment.

You’ll join an award-winning local pub company offering genuine benefits and flexible/part-time hours to fit around your life.