Commis Chef — Path to Sous Chef, Flexible Hours

Marstonscareers; Nuneaton; Hybrid; GBP 18,000 - 24,000; Full time

Benefits offered by this job

30% off at all Marston’s pubs/restos/h

Reliable hours contract

Meal deal option (£4.50) on shift

Flexible and part-time hours

Apprenticeship programmes

Health screening discounts

Long service awards

Gym discounts

24-hour GP helpline

Mortgage advice and support

Friendly and lively atmosphere

Access to Licensed Trade Charity

Marston's Cheers Reward & Recognition

Job summary

Marston’s is hiring a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll learn prepping skills, contribute to first times and own a section of the kitchen.

You’ll grow your career through our internal pathway DNA toward Sous Chef, with a friendly, lively atmosphere. Benefits include meal deal, discounts, flexible hours, health and wellbeing support.

Qualifications

• Experience in a similar Chef role or an experienced KP.
• Know or be willing to learn about the kitchen areas and procedures.
• Work within a team in a fast-paced environment.
• Help to support the kitchen team with the day to day running of the kitchen.
• Have a passion to deliver great, hot food to spec each and every time.

Responsibilities

• Prep, create and bring the pub menu to life.
• Own a section of the kitchen.
• Support the kitchen team with day-to-day operations.
• Deliver great, hot food to spec each time.

Skills

Experience in a similar Chef role

Teamwork in fast-paced kitchen

Willingness to learn kitchen areas

Passion for delivering great food

Job description

Marston’s is hiring a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll learn prepping skills, contribute to first times and own a section of the kitchen.

You’ll grow your career through our internal pathway DNA toward Sous Chef, with a friendly, lively atmosphere. Benefits include meal deal, discounts, flexible hours, health and wellbeing support.