Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef

Marston's PLC; Rugeley; On-site; GBP 12,000 - 17,000; Full time

Benefits offered by this job

30% discount

Reliable hours

Meal deal

Flexible hours

Rewards platform

Health discounts

Long service awards

Gym discounts

GP helpline

Mortgage advice

Apprenticeships

Charity support

Friendly team atmosphere

Job summary

Marston’s PLC is seeking a Commis Chef to join our team at one of our local pubs. You’ll prep, create and bring our pub menu to life, learning new prepping skills and taking ownership of a kitchen section.

We’ll support your career growth with an internal pathway toward Sous Chef and flexible hours, including part-time options, plus a range of benefits that add real value to your daily work life at Marston’s.

Qualifications

• Experience in a similar Chef role or an experienced KP.
• Know or be willing to learn about the kitchen areas and procedures.
• Work within a team in a fast-paced environment.
• Help to support the kitchen team with the day to day running of the kitchen.
• Have a passion to deliver great, hot food to spec each and every time.

Responsibilities

• Prepare and help execute the pub menu to specification.
• Support daily kitchen operations and teamwork.

Skills

Commis Chef skills

Teamwork

Fast-paced environment

Kitchen operations

Food preparation

Job description

Marston’s PLC is seeking a Commis Chef to join our team at one of our local pubs. You’ll prep, create and bring our pub menu to life, learning new prepping skills and taking ownership of a kitchen section.

We’ll support your career growth with an internal pathway toward Sous Chef and flexible hours, including part-time options, plus a range of benefits that add real value to your daily work life at Marston’s.