Commis Chef — Live‑In Role with Meals & Growth

Elite Hotels (Rotherwick) Ltd.; Eastbourne; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

Live-in accommodation

Meals provided by kitchen team

Share of service charge

Discounted hotel stays

Job summary

The Grand, Eastbourne is seeking a Commis Chef to join our friendly kitchen brigade and contribute to the high standards our guests expect across events, room service and the restaurant.

You will work with our Head Chef to develop basic techniques, maintain quality, stay calm under pressure and show a flexible, can-do approach in a busy kitchen.

Live-in accommodation is available, and meals are provided by our talented kitchen team as part of a supportive benefits package.

Qualifications

• Candidates should have basic cooking knowledge and a willingness to develop further.
• Ability to multitask across events, room service and restaurant environments.
• Positive, proactive approach and ability to work well in a busy kitchen.

Responsibilities

• Support the kitchen brigade under the Head Chef to maintain high standards.
• Contribute to a variety of menus and service styles across events and in-house dining.
• Stay calm under pressure and adapt to changing kitchen demands.

Skills

Basic cooking techniques

Ability to multitask

Team player

Can-do attitude

Education

NVQ Level 2 in Professional Cookery or equivalent

Job description

The Grand, Eastbourne is seeking a Commis Chef to join our friendly kitchen brigade and contribute to the high standards our guests expect across events, room service and the restaurant.

You will work with our Head Chef to develop basic techniques, maintain quality, stay calm under pressure and show a flexible, can-do approach in a busy kitchen.

Live-in accommodation is available, and meals are provided by our talented kitchen team as part of a supportive benefits package.