Commis Chef - Fast-Paced Pub Kitchen, Path to Sous

Marston's; Glasgow; Hybrid; GBP 12,000 - 17,000; Full time

Benefits offered by this job

30% off at pubs/restaurants/hotels

Reliable hours contract

£4.50 meal deal on shift

Flexible and part-time hours

Apprenticeship programmes

Health Screening Discounts

Long Service Awards

Gym Discounts

24-hour GP helpline

Mortgage Advice

Licensed Trade Charity support

Job summary

Marston's is seeking a Commis Chef to join our pub kitchen, helping to prep and bring the menu to life. You’ll learn and grow in a fast-paced team and contribute to delivering hot, high-quality dishes to spec.

We offer an internal DNA career pathway toward Sous Chef, plus benefits like staff discounts, flexible hours, health support options, and apprenticeship programmes to support your career growth in our friendly, lively pubs.

Qualifications

• Experience in a similar Chef role or an experienced KP
• Know or be willing to learn about the kitchen areas and procedures
• Work within a team in a fast-paced environment
• Help to support the kitchen team with the day to day running of the kitchen
• Passion to deliver great, hot food to spec

Responsibilities

• Prep, create and bring pub menu to life.
• Own a section of the kitchen.
• Support the kitchen team with day-to-day running.
• Deliver great, hot food to spec every time.

Skills

Cooking

Teamwork

Willingness to learn

Food safety

Job description

Marston's is seeking a Commis Chef to join our pub kitchen, helping to prep and bring the menu to life. You’ll learn and grow in a fast-paced team and contribute to delivering hot, high-quality dishes to spec.

We offer an internal DNA career pathway toward Sous Chef, plus benefits like staff discounts, flexible hours, health support options, and apprenticeship programmes to support your career growth in our friendly, lively pubs.