Commis Chef — Fast-Paced Pub Kitchen, Path to Sous

Marston's; Waverley; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

30% off at all pubs/restaurants/hotels

Reliable hours contract

£4.50 meal deal on shift

Flexible/part-time hours

Apprenticeship programmes

Health Screening Discounts

Long Service Awards

Gym Discounts

24-hour GP helpline

Mortgage Advice

Licensed Trade Charity support

Job summary

Marston’s is looking for a Commis Chef to join our busy pub kitchen. You’ll prep, create and bring our menu to life, learning new skills and owning a small section of the kitchen as you grow.

We value team spirit in a fast-paced environment and offer a clear pathway through DNA career development toward Sous Chef, plus benefits like meal deals, discounted visits and flexible hours to fit family or study.

Qualifications

• Experience in a similar Chef role or as an experienced KP.
• Willing to learn about kitchen areas and procedures.
• Able to work within a team in a fast-paced environment.
• Support the kitchen team with the day-to-day running.

Responsibilities

• Prep, create and bring our pub menu to life.
• Own a section of the kitchen and manage it during service.
• Help to support the kitchen team with the day to day running of the kitchen.

Skills

Experience in a similar Chef role

Teamwork in fast-paced environment

Willingness to learn kitchen areas

Job description

Marston’s is looking for a Commis Chef to join our busy pub kitchen. You’ll prep, create and bring our menu to life, learning new skills and owning a small section of the kitchen as you grow.

We value team spirit in a fast-paced environment and offer a clear pathway through DNA career development toward Sous Chef, plus benefits like meal deals, discounted visits and flexible hours to fit family or study.