Commis Chef — Fast-Paced Kitchen Team, 50% Off Food

The Inn Collection Group; Seaton; On-site; GBP 18,000 - 22,000; Full time

Benefits offered by this job

Birthday paid holiday

Lead-Inn development program

Paid Breaks

50% off food at any Inn

£1 stay in January, February and March

1/3 off room bookings all year round

£50 on same day bookings

15% off bed and breakfast for loved-1s

Employee Assistance Programme

Give-inn back scheme

Best Pub Employer award

Job summary

The Inn Collection Group is seeking a Commis Chef for its Seaton site, joining a kitchen team dedicated to high-quality dishes and strong standards. You will take responsibility for your section, handle food safety, storage, labeling, and ensure recipes are followed, while collaborating closely with kitchen, front-of-house and management teams.

Whether you’re experienced or studying, your passion for food should shine as you help maintain our fast-paced, guest-focused operation and contribute to

Qualifications

• Experience in a kitchen environment is preferred.
• Ability to follow recipes and specifications with accuracy.

Responsibilities

• Prepare food items and portions according to menu and recipes.
• Operate standard kitchen equipment safely and efficiently.
• Maintain a clean and organized station throughout shifts.

Skills

Food safety

Teamwork

Communication

Organization

Job description

The Inn Collection Group is seeking a Commis Chef for its Seaton site, joining a kitchen team dedicated to high-quality dishes and strong standards. You will take responsibility for your section, handle food safety, storage, labeling, and ensure recipes are followed, while collaborating closely with kitchen, front-of-house and management teams.

Whether you’re experienced or studying, your passion for food should shine as you help maintain our fast-paced, guest-focused operation and contribute to