Commis Chef - A Great Career Path

First Contact Chefs; Cambridgeshire and Peterborough; On-site; GBP 22,000 - 28,000; Full time

Job summary

A leading hospitality property in the beautiful English countryside seeks an enthusiastic Commis Chef. In this role, you will prepare exquisite dishes, support your team, and enjoy training opportunities while benefiting from live-in accommodation. This is a fantastic opportunity to grow your culinary career.

Benefits

Training and development opportunities

Hotel staff benefits and discounts

Competitive salary

28 days holiday including bank holidays

Share of restaurant tips

Contributory pension scheme

Employee awards

Live-in accommodation

Qualifications

• Required NVQ Level 1 and 2 or equivalent qualifications.
• Food Hygiene Certifications necessary.
• Good written and spoken English essential.

Responsibilities

• Prepare and assist in creating dishes using local produce.
• Support the Chef de Partie and team in maintaining high standards.
• Collaborate with senior team members to develop culinary skills.

Skills

Good communication skills

Team player

Attention to detail

Passion for the industry

Knowledge of cooking techniques

Education

NVQ Level 1 and 2 or equivalent

Food Hygiene Certifications

Job description

An enthusiastic and passionate Commis Chef is needed for this wonderful property in the beautiful English countryside to work in their high-quality restaurant and have a great career path.

This beautiful property prides itself on excellent hospitality and service, using only the finest locally sourced ingredients and maintaining a strong reputation.

Located in a magnificent setting with beautiful views, offering live-in accommodation, a fantastic culture, and a strong focus on staff welfare and well-being.

As a Commis Chef, you will prepare and assist in creating exquisite dishes using local produce. You will work directly under the Chef de Partie, support your team in your section, ensure high standards of quality, and collaborate with senior team members to develop your skills and knowledge.

This is a great opportunity for any Commis Chef looking to progress their career in an award-winning establishment with a fantastic team.

Requirements:

• NVQ Level 1 and 2 or equivalent
• Food Hygiene Certifications
• Good written and spoken English
• A flexible attitude
• Experience in a restaurant or hotel background
• Good communication skills
• Team player
• Passion for the industry and attention to detail
• Knowledge of cooking techniques and styles

Benefits:

• Training and development opportunities
• Hotel staff benefits and discounts
• Competitive salary
• 28 days holiday including bank holidays
• Share of restaurant tips
• Contributory pension scheme
• Employee awards
• Live-in accommodation

If interested, please send your most recent CV. Feel free to apply if you need further information about this role.

Visit firstcontactchefs for other career opportunities.

This is a permanent position. Applicants must have a stable CV with excellent references, experience with fresh produce, and possess NVQ Level 1 and 2 or equivalent, along with a valid hygiene certificate.

You must be working or residing in the UK and able to prove your right to work, holding UK/EU citizenship, ILR/PR status, or a valid work permit/visa with at least 2 years remaining.

We thank you for your interest. Only applications matching the criteria will be responded to within 72 hours. Unsuccessful applications will not be contacted.

First Contact Chefs is committed to fostering careers in hospitality, supporting professional development, and nurturing talent to enhance the industry’s reputation.

By applying, you agree to our storing your data, which will not be shared without your consent.