Commis Chef - A Great Career Path

First Contact Chefs; Sandy; On-site; GBP 20,000 - 25,000; Full time

Job summary

A leading company in the hospitality sector is seeking a passionate Commis Chef to join their award-winning restaurant in a beautiful countryside location. This role offers live-in accommodation, excellent training and development, and a strong career progression path within a supportive team environment.

Benefits

Great training and development

Hotel staff benefits and discounts

Competitive salary

28 days holiday (including bank holidays)

A share of restaurant tips

Contributory pension scheme

Employee awards

Live-in accommodation

Qualifications

• NVQ Level 1 and 2 or equivalent required.
• Experience in a restaurant or hotel background preferred.
• Good written and spoken English essential.

Responsibilities

• Prepare and assist in creating fine dishes using local produce.
• Work under the Chef de Partie to ensure high standards.
• Collaborate with senior team members to develop skills.

Skills

Good communication skills

Team player

Passion for the industry

Attention to detail

Knowledge of cooking techniques

Flexible attitude

Education

NVQ Level 1 and 2 or equivalent

Food Hygiene Certifications

Job description

An enthusiastic and passionate Commis Chef is needed for this wonderful property in the beautiful English countryside to work in their high-quality restaurant and have a great career path.

This beautiful property prides itself on excellent hospitality and service, using only the finest locally sourced ingredients and maintaining a strong reputation.

Located in a magnificent setting with beautiful views, offering live-in accommodation, a fantastic culture, and a strong commitment to staff welfare and well-being.

As a Commis Chef, you will prepare and assist in creating fine dishes using local produce. You will work directly under the Chef de Partie, support your section to ensure the highest standards, and collaborate with senior team members to develop your skills and knowledge.

This is a great opportunity for any Commis Chef looking to progress their career in an award-winning establishment with a fantastic team.

Requirements:

• NVQ Level 1 and 2 or equivalent
• Food Hygiene Certifications
• Good written and spoken English
• A flexible attitude
• Experience in a restaurant or hotel background
• Good communication skills
• Team player
• Passion for the industry and an eye for detail
• Knowledge of cooking techniques and styles

Benefits:

• Great training and development
• Hotel staff benefits and discounts
• Competitive salary
• 28 days holiday (including bank holidays)
• A share of restaurant tips
• Contributory pension scheme
• Employee awards
• Live-in accommodation

Application Process:

If you're interested in this opportunity, please send your most recent CV. Feel free to contact us for further information about this role.

Visit firstcontactchefs for other great career opportunities.

This is a permanent position. Applicants should have a stable CV with excellent references and experience with fresh produce. You must possess NVQ Level 1 and 2 or equivalent, and hygiene certification.

Applicants must be working or residing in the UK and able to prove the right to work, such as UK/EU citizenship, ILR/PR status, or a valid visa with at least 2 years remaining.

We thank you for your interest. Only applicants meeting the criteria will be contacted within 72 hours. If you do not hear from us, your application was unsuccessful.

First Contact Chefs is committed to fostering careers in hospitality and believes in professional development. We support talent to enhance our clients' and the industry's reputation and promote "A Passion to Inspire."

By applying, you agree that we can store your data, which will not be shared without your consent.