Sous Chef

Harbour Hotels Group; Salcombe; On-site; GBP 28,000 - 34,000; Full time

Benefits offered by this job

Career progression

Internal promotions

Hotel stay discounts

F&B discounts across Harbour Hotels

Benefits platform

Employee Assistance Program

Boutique uniform

Meals on duty

Job summary

Harbour Hotels Group is seeking a Sous Chef for The Jetty Restaurant Salcombe, a two rosette seafood-led kitchen in the heart of Salcombe overlooking the estuary. You will join a high-volume operation, with pastry experience desirable and the ability to run the kitchen in the Head Chef’s absence.

We offer clear progression, bespoke career pathways, meals on duty, staff discounts across Harbour Hotels properties, and an employee support program within a stylish boutique group.

Qualifications

• Pastry experience desirable.
• Minimum 2 years at Junior Sous/Chef de Partie level.
• Capable of running the kitchen in Head Chef’s absence.
• Proficiency with FCOS targets and knowledge of food hygiene legislation and risk assessments.

Skills

Pastry

High-volume kitchen

Leadership

Job description

The Jetty Restaurant Salcombe, is a two rosette seafood dominated restaurant in the heart of Salcombe, overlooking the Estuary.

The role…

We have a superb opportunity for a Sous Chef to join the team who is experienced in working in a high volume restaurant serving fresh quality food. Experience of pastry is desirable. You will need to have a minimum of two years’ experience of working at Junior Sous/Chef de Partie level and be capable of running the kitchen in the Head Chef’s absence. Proficiency in achieving FCOS targets and familiarity with current food hygiene legislation including kitchen risk assessments is essential.

What’s in it for you…

Benefits

At Harbour Hotels we are committed to providing exceptional hospitality whilst creating a vibrant enjoyable working environment for all of our team. Here are just some of the benefits you will receive upon joining the crew:

• Excellent progression opportunities within the Harbour Hotels Group
• Individual and bespoke career and progression pathways
• Competitive salary across all roles
• Unique on the job training and development with an opportunity for internal promotions within any of our properties.
• Hotel stay and Food and Beverage discounts across the Harbour Hotels Group
• Access to an exciting benefits and discount platform
• Employee Assistance Program
• Stylish boutique uniform specially designed for Harbour Hotels
• Meals included whilst on duty

Please note only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this vacancy.

We look forward to hearing from you!