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Shah Of Persia in Poole is seeking a Commis Chef to help prep, create and bring the pub menu to life. You will learn and own a section of the kitchen while growing your career, with the aim of progressing along the internal DNA pathway toward Sous Chef.
You’ll join a busy pub team that emphasises people-led values and hands-on development, with real opportunities to advance and benefits that include staff discounts, flexible hours, and apprenticeship programmes.
We’re on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
We’ll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.
You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.