Commis Chef

Pheasant (91923)

Ashford

On-site

GBP 12,000 - 18,000

Part time

14 days+
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Benefits offered by this job

30% off at all Marston’s pubs/restos/h
Reliable hours contract
£4.50 meal deal on shift
Flexible and part-time hours
Cheers Reward & Recognition Platform
Health Screening Discounts
Long Service Awards
Gym Discounts
24-hour GP helpline
Mortgage Advice and support
Apprenticeship programmes
Friendly and lively atmosphere
Licensed Trade Charity support

Job summary

Marston’s pub group is seeking a Commis Chef to prep, create and bring our menu to life. You’ll learn prep skills, cook dishes to spec, and may own a section of the kitchen as you grow.

Join a team in a fast-paced environment and advance via our DNA pathway toward Sous Chef, with benefits like flexible and part-time hours.

Qualifications

  • Experience in a similar Chef role or an experienced KP.
  • Willingness to learn about kitchen areas and procedures.
  • Team player in a fast-paced environment.
  • Support the kitchen team with day-to-day running.
  • Passion to deliver great, hot food to spec.

Responsibilities

  • Prep, create and bring our pub menu to life.
  • Learn new prepping skills and bring meals to life for the first time.
  • Own a section of the kitchen and maintain quality.
  • Work with the team in a fast-paced setting.
  • Support daily kitchen operations and standards.
  • Deliver great, hot food to specification every time.

Skills

Chef experience
Kitchen procedures
Teamwork
Food prep
Passion for cooking

Job description

We’re on the lookout for a Commis Chef to join our team!

Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.

As Commis Chef:

There’s plenty to get involved with whilst growing your career and developing skills that you can take home.

  • Experience in a similar Chef role or an experienced KP
  • Know or be willing to learn about the kitchen areas and procedures
  • Work within a team in a fast-paced environment
  • Help to support the kitchen team with the day to day running of the kitchen
  • Have a passion to deliver great, hot food to spec each and every time
What comes next is up to you:

We’ll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.

What you get from us:

You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:

  • 30% off at all our pubs, restaurants, and hotels
  • A reliable hours contract, to give you the security you deserve
  • Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
  • Flexible and part time hours offered to work around your family or higher education
  • Marston’s Cheers Reward & Recognition Platform (earn points to spend for living and breathing our values and behaviours and access high street retailer discounts)
  • Health Screening Discounts
  • Long Service Awards
  • Gym Discounts
  • 24-hour GP helpline
  • Mortgage Advice and support
  • Fantastic range of apprenticeship programmes to support your career
  • A friendly and lively atmosphere, working alongside passionate and diverse teammates
  • Access to Licensed Trade Charity for financial, mental, and emotional well-being support

Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.

Marston’s. Where people make pubs.
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