Commis Chef

Alfa Holidays; Lancashire; On-site; GBP 26,000 - 28,000; Full time

Benefits offered by this job

Bi-annual dividend

Training funding

Job security

Development opportunities

Sick pay

Holiday discounts

Employee assistance

Length of service rewards

Free meals on duty

Pension scheme

Rewards and engagement

Job summary

Alfa HolidayGroup is hiring a Commis Chef to join The Queens Hotel in Blackpool (FY4 1AY). The role offers ~35 hours per week with a fixed hourly rate of £14.67, including weekends and split shifts. You will assist with all kitchen tasks, stock control, and hygiene to help the team deliver excellent guest experiences.

The group is employee-owned, offering training funding, job security, and various staff benefits. Enthusiastic, reliable candidates who fit a busy kitchen can apply.

Qualifications

• Experience in a similar role.
• Passionate about cookery with demonstrable experience of working within a team.
• Strong communication skills.
• Understanding of all aspects related to food safety regulations.
• Ability to learn new skills quickly.
• Ability to work under the pressure of a busy kitchen whilst maintaining attention to detail.

Responsibilities

• Assist with all aspects of the kitchen operation from preparation, cooking and serving of food.
• Maintain high standards of cleanliness in the kitchen at all times.
• Involved in stock rotation, labelling and cleaning of equipment to ensure maximum organisation and compliance.
• Work closely with Head and Second Chefs to support kitchen operations.

Skills

Experience in a similar role

Teamwork

Strong communication skills

Food safety knowledge

Fast learner

Staying calm under pressure

Positive attitude

Job description

Alfa HolidayGrouphas an opportunityfor a Commis Chef to join the team atThe Queens Hotel, Blackpool, FY4 1AY.

Commis Chef working hours:

As aCommis Chef you will work circa35hours per week, including weekends & split shifts with an hourly rate of £14.67,regardless of age!

Commis Chef Responsibilities:

As aCommis Chef you will assist with all aspects of the kitchen operation from the preparation, cooking and serving of food, to maintaining high standards of cleanliness in the kitchen at all times. You will be involved in stock rotation, labelling and cleaning of equipment to ensure maximum organisation and compliance. You will work closely with the Head and Second Chefs, making this an ideal opportunity for any candidates looking to progress their career in the kitchen.

Benefits of being an employee owner:

• Bi-annual tax-free dividend due to our employee-owned status(circa £1,500 FTE last year)
• Funding for any relevant training courses to aid your development
• Job Security – our employee-owned status provides better job security, as we can't be sold to another company
• Support and continuous development opportunities
• Competitive occupational sick pay scheme
• Fantastic discounts on our holidays and hotel stays
• Employee assistance programme - Health Assured
• Length of service rewards
• Free employee meals whilst on duty
• Build your pension – we have a pension scheme in place that the Company contributes towards
• Reward and engagement programs

Our ideal candidate:

Essential Skills:

• Experience in a similar role
• Passionate about cookery with demonstrable experience of working within a team
• Strong communication skills
• Understanding of all aspects related to food safety regulations
• Ability to learn new skills quickly
• Ability to work under the pressure of a busy kitchen whilst maintaining attention to detail
• Positive, can-do attitude

Desirable Skills:

• Knowledge of the travel, tourism and hospitality industry
• Passion for the industry

The Alfa Holiday Group is one of the UK’s most highly respected coach holiday and hotel companies with a consolidated turnover of over £75 million per year. We are the UK’s only employee-owned Travel Group and our brands include Alfa Hotels and Alfa Coaches. Our mission is to provide high quality memorable holidays for our guests.

Alfa Hotels own and operate 25 hotels in the UK’s most popular seaside locations. We have a combined bed stock of over 2,000 rooms and achieve strong all year-round occupancies due to our sister brands, plus our links to other coach operators and group organisers.

You would be joining the group during an exciting period as we continue to see significant growth in the number of customers choosing to holiday with us each year. As an employee-owned business with over 1,000 employee owners, we treat our people with respect, enabling them to achieve their ambitions and provide the best service to our guests.

If you feel you are friendly, positive and passionate and have the necessary skills and experience to be successful in this Commis Chef role, We’d love to hear from you!