Commis Chef

Sodexo; Greater Manchester; On-site; GBP 18,000 - 21,000; Full time

Benefits offered by this job

Rate of Pay £13.90 per hour

Early/Late shifts

Permanent role after references

Job summary

Sodexo Live! at Manchester Airport Terminal 1 is seeking a Commis Chef to join a team of hospitality professionals. You’ll dress to standard, use approved products and equipment, and sign off daily safety records as part of routine duties.

Responsibilities include complying with food safety and hygiene rules, signing in/out for accurate payroll, attending trainings, and assisting management with reasonable requests. Strong kitchen experience and adaptability are essential.

Qualifications

• Previous chef experience required.
• Strong communication skills and customer service mindset.
• Basic food hygiene knowledge and attention to detail.

Responsibilities

• Dress according to standards and wear issued uniform at all times on duty.
• Use only supplied products and equipment for the job.
• Sign off daily all H&S & F&S documentation (schedules, temperature records).
• Comply with food safety, health and safety, and personal hygiene procedures.
• Sign in/out to ensure hours worked are paid; follow the rota.
• Attend training sessions and staff/client meetings as requested.
• Assist management and undertake reasonable requests.

Skills

Chef experience

Communication skills

Food hygiene

Customer service

Motivated

Attention to detail

Airport lounge experience

Flexible shifts

Job description

About the Role

Commis Chef at Manchester Airport Terminal 1

We're experience makers

And relationship builders

And we're hiring !

Most people only dream of being at the most exclusive places or out-of-this world events. At Sodexo Live! you don't dream it, you live it every day. Here you'll grow your skills at the most celebrated events and venues alongside a team of hospitality professionals that work, celebrate, and make memories together.

Be part of something greater.

We value diversity, equality, and inclusion

Come on in - the door's open! As a global company, our market is the world - therefore it's only right that our teams reflect all the incredible diversity it has to offer.

What you'll do

• To dress accordingly to the standards and guidelines advised and wear the supplied uniform garments at all times when on duty.
• To only use products and equipment supplied and specifically for the job.
• Ensure that all H&S &F&S documentation for example cleaning schedules and temperature records are signed off daily once all tasks have been completed.
• Comply with all legal and company procedures relating to food safety, health and safety and personal hygiene.
• Sign in and out when on shift to ensure hours worked are paid correctly. Follow the shift's rota.
• Attend training sessions and staff / client meetings as requested.
• Assist management and undertake all reasonable requests

What you'll bring

• Previous chef experience
• Strong communication skills
• Basic food hygiene
• Good customer service skills
• Highly motivated.
• Attention to detail.
• Airport Lounge experience would be useful.
• Flexibility required accommodating shifts patterns.

Why Sodexo?

• Rate of Pay : £13.90 per hour
• Shifts : 2 early - 4:45am-14pm, 2 lates - 14pm-22:30pm , 2 off (4 on 2 off)
• MUST be able to provide 5 years of working history in UK & UK address history
• The role will be made permanent upon gaining references for full pass.