Commis Chef

Sodexo Group; Manchester; Hybrid; GBP 17,000 - 22,000; Full time

Benefits offered by this job

Rate of pay £13.90/hour

Job summary

Sodexo Live! at Manchester Airport Terminal 1 is looking for a Commis Chef to join our hospitality team. You’ll work across service periods, dress to standard uniforms, and help deliver unforgettable guest experiences in a fast-paced environment.

The role requires basic food hygiene, good communication, and a flexible approach to early and late shifts. Airport lounge experience is a plus, and the position may become permanent after successful references.

Qualifications

• Previous chef experience.
• Strong communication skills.
• Basic food hygiene.
• Good customer service skills.
• Highly motivated.
• Attention to detail.
• Airport Lounge experience would be useful.
• Flexibility required accommodating shifts patterns.

Responsibilities

• To dress accordingly to the standards and guidelines advised and wear the supplied uniform garments at all times when on duty.
• To only use products and equipment supplied and specifically for the job.
• Ensure that all H&S & F&S documentation for example cleaning schedules and temperature records are signed off daily once all tasks have been completed.
• Comply with all legal and company procedures relating to food safety, health and safety and personal hygiene.
• Sign in and out when on shift to ensure hours worked are paid correctly. Follow the shift’s rota.
• Attend training sessions and staff / client meetings as requested.
• Assist management and undertake all reasonable requests

Skills

Chef experience

Communication skills

Food hygiene

Customer service

Motivation

Attention to detail

Airport lounge experience

Shifts flexibility

Job description

Job introduction

About the Role

Commis Chef at Manchester Airport Terminal 1

We’re experience makers.

And relationship builders.

And we’re hiring !

Most people only dream of being at the most exclusive places or out-of-this world events. At Sodexo Live! you don’t dream it, you live it every day. Here you’ll grow your skills at the most celebrated events and venues alongside a team of hospitality professionals that work, celebrate, and make memories together.

Be part of something greater.

We value diversity, equality, and inclusion.

Come on in – the door’s open! As a global company, our market is the world – therefore it’s only right that our teams reflect all the incredible diversity it has to offer.

What you'll do

• To dress accordingly to the standards and guidelines advised and wear the supplied uniform garments at all times when on duty.
• To only use products and equipment supplied and specifically for the job.
• Ensure that all H&S & F&S documentation for example cleaning schedules and temperature records are signed off daily once all tasks have been completed.
• Comply with all legal and company procedures relating to food safety, health and safety and personal hygiene.
• Sign in and out when on shift to ensure hours worked are paid correctly. Follow the shift’s rota.
• Attend training sessions and staff / client meetings as requested.
• Assist management and undertake all reasonable requests

What you'll bring

• Previous chef experience
• Strong communication skills
• Basic food hygiene
• Good customer service skills
• Highly motivated.
• Attention to detail.
• Airport Lounge experience would be useful.
• Flexibility required accommodating shifts patterns.

Why Sodexo?

• Rate of Pay : £13.90 per hour
• Shifts : 2 early – 4:45am-14pm, 2 lates – 14pm-22:30pm , 2 off (4 on 2 off)
• MUST be able to provide 5 years of working history in UK & UK address history
• The role will be made permanent upon gaining references for full pass.