Commis Chef

Aloft Aberdeen- TECA

Aberdeen City

On-site

GBP 20,000 - 24,000

Full time

14 days+
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Benefits offered by this job

Discounted hotel room rates
Birthday holiday
Enhanced maternity leave
Course sponsorship
30% F&B discount
Refer a Friend scheme
Flexible working arrangements
Life insurance
Employee Assistance Programme
Free meals on duty

Job summary

Aloft Aberdeen- TECA is looking for a passionate Commis Chef to join our vibrant team. You will assist in preparing ingredients and learn from senior chefs while maintaining a clean and organized workstation.

We offer a range of benefits including discounted hotel room rates, flexible working arrangements, and free meals on duty. If you have a genuine interest in cooking and thrive in a fast-paced environment, this is the role for you!

Qualifications

  • Some previous kitchen experience is a plus.
  • Understanding of basic food prep techniques.
  • Strong attention to cleanliness and food safety.

Responsibilities

  • Assist in preparing ingredients for various dishes.
  • Work alongside senior chefs in all sections.
  • Maintain a clean, organised workstation.

Skills

Genuine interest in cooking
Willingness to learn
Attention to detail
Team-oriented mindset

Job description

JOIN US

At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey...

OUR HOTEL

Join the team at Aloft Aberdeen TECA, where innovation meets style! Just a short hop from Aberdeen Airport and P&J Live at TECA, we’re known for our vibrant spaces, cutting‑edge technology, and energetic vibe. As part of our team, you’ll thrive in an environment that blends creativity with fun. Whether it's hosting in our lively W XYZ Bar, sparking fresh ideas in sleek meeting spaces, or making guests feel at home in our signature Loft Rooms, you’ll be part of a hotel that’s always ahead of the curve. Plus, we’re pet‑friendly! Ready to work in a place that’s as dynamic as you are?

OUR BENEFITS

You will have access to a benefits package we believe truly works for our people

  • Discounted hotel room rates for you and your friends & family
  • An additional day's holiday for your birthday
  • Enhanced Maternity, adoption & shared parental leave
  • Course Sponsorship
  • 30% F&B discount at RBH hotels
  • Refer a Friend scheme (earn £250 for each referral up to 5 referrals)
  • Flexible working arrangements
  • Wagestream – choose how and when you get paid
  • Life Insurance
  • Employee Assistance Programme
  • Social and wellness events and activities all year round
  • Free meals on duty saving you over £1000 per year

And much much more!

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL

What you’ll be doing...

  • Assist in preparing ingredients for various dishes, from chopping and slicing to marinating and portioning, to ensure each station runs smoothly.
  • Work alongside senior chefs in all sections, gaining hands‑on experience and refining essential cooking techniques.
  • Maintain a clean, organised workstation, following hygiene and food safety standards rigorously.
  • Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.
  • Take on basic cooking tasks, including making sauces, grilling, frying, and assisting with plating.
  • Participate in regular cleaning duties to ensure all equipment and surfaces are kept spotless.
  • Quickly learn and adapt to kitchen procedures, contributing effectively to a well‑organised team.
WHAT WE NEED FROM YOU
  • Genuine interest in cooking and enthusiasm for learning in a professional kitchen.
  • Some previous kitchen experience is a plus, but a willingness to work hard and learn is essential.
  • Understanding of basic food prep techniques and a commitment to improving your skills.
  • Strong attention to detail, especially regarding cleanliness and food safety.
  • Team‑oriented mindset, able to take direction well and support colleagues as needed.
  • Ability to thrive in a fast‑paced environment, staying focused and reliable during busy services.
EQUAL OPPORTUNITIES

RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people‑first culture. If at any point throughout our process you require reasonable adjustments, please contact.

Compensation: To be discussed

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