Coastal F&B Experience Lead

Bespoke Hotels Ltd; Kingswear; On-site; GBP 45,000 - 60,000; Full time

Job summary

Bespoke Hotels Ltd in Dartmouth is seeking a skilled Food and Beverage Manager to lead daily dining and bar operations, uphold 5-star service standards, and ensure seamless guest experiences across hotel outlets.

You will recruit, train and supervise the F&B team, manage rosters, monitor budgets and costs, and drive teamwork and hospitality across both front-of-house and back-of-house operations, with a focus on creating memorable stays.

Qualifications

• Strong leadership and communication skills for a guest-focused team.
• Experience in leading food and beverage operations in hospitality.
• Proven ability to recruit, train and develop staff.

Responsibilities

• Oversee daily food and beverage operations, ensuring high service levels and smooth workflow.
• Manage staff rosters to optimise productivity and guest satisfaction.
• Uphold all health, safety, and hygiene standards in line with hotel policy.
• Ensure an exceptional guest journey from arrival to departure.
• Handle guest inquiries and service recovery with professionalism.
• Recruit, train and supervise F&B team to maintain 5-star service.
• Conduct performance reviews and support team development.
• Create a collaborative, motivated, guest-focused team culture.
• Manage food and beverage budgets, revenue goals and cost controls.

Skills

Leadership

Communication

Guest service

Job description

Bespoke Hotels Ltd in Dartmouth is seeking a skilled Food and Beverage Manager to lead daily dining and bar operations, uphold 5-star service standards, and ensure seamless guest experiences across hotel outlets.

You will recruit, train and supervise the F&B team, manage rosters, monitor budgets and costs, and drive teamwork and hospitality across both front-of-house and back-of-house operations, with a focus on creating memorable stays.