Chef – Sri Lankan & Indian Cuisine Maestro

Vintage Tea Emporium; Hawick; On-site; GBP 28,000 - 42,000; Full time

Benefits offered by this job

Competitive salary

Supportive working environment

Career growth opportunities

Job summary

A local restaurant in Hawick is seeking a skilled Chef with expertise in Sri Lankan and Indian cuisines. The position offers the chance to prepare high-quality dishes, maintain kitchen cleanliness, and ensure excellent food presentation. Candidates must have a minimum of 5 years of culinary experience and a strong understanding of traditional cooking methods. This role promises competitive salary and opportunities for career growth within a professional environment.

Qualifications

• Minimum 5 years of professional culinary experience, specialising in Sri Lankan and Indian cuisine.
• In-depth knowledge of traditional spices, ingredients, and cooking methods.
• Strong understanding of authentic presentation styles.

Responsibilities

• Prepare and cook authentic Sri Lankan and Indian dishes.
• Ensure food quality, taste, presentation, and portion control.
• Maintain a clean, organised kitchen.

Skills

Sri Lankan cuisine

Indian cuisine

Time management

Teamwork

Communication

Job description

A local restaurant in Hawick is seeking a skilled Chef with expertise in Sri Lankan and Indian cuisines. The position offers the chance to prepare high-quality dishes, maintain kitchen cleanliness, and ensure excellent food presentation. Candidates must have a minimum of 5 years of culinary experience and a strong understanding of traditional cooking methods. This role promises competitive salary and opportunities for career growth within a professional environment.