Chef Manager: Lead Culinary Team & Menu Innovation

WSH Group

Reading

Presencial

GBP 32.000 - 46.000

Jornada completa

Hace 4 días
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Ventajas ofrecidas por este puesto de trabajo

Bespoke training and development open
Pension and life insurance
Discounts on Perkbox app; high street,
Access to employee assistanceprogramme
Cycle to work scheme

Descripción de la vacante

BaxterStorey is seeking an inspirational Chef Manager to lead kitchen operations in Reading. You will plan menus, oversee food preparation and ensure high-quality dishes while controlling costs. We value creativity, leadership, and a commitment to food safety and customer satisfaction.

We invest in your development with ongoing training and a focus on work-life balance. Join our inclusive team and help us deliver exceptional hospitality experiences across our venues.

Formación

  • Proven experience commensurate with the Chef Manager role.
  • Excellent creative culinary skills.
  • Leadership and team management abilities.
  • Excellent communication and interpersonal relations skills.
  • Proficiency in food cost management.
  • Knowledge of food safety and health and safety regulations.
  • Ability to adapt and work in a fast-paced environment.
  • Works according to BaxterStorey core values.

Responsabilidades

  • Menu Planning and Execution – create and plan menus in accordance with the location's style and customer preferences, oversee food preparation and presentation, monitor wastage and portions.
  • Employee Management – recruit, train, and supervise all colleagues, including chefs, cooks and front of house, with coaching and feedback.
  • Inventory and Cost Control – monitor stock levels and manage ordering responsibly.
  • Customer Relations – interact with customers to understand needs and maintain open communication.
  • Health and Safety Compliance – support head chef to ensure adherence to regulations and safety protocols.
  • Budget and Financial Management – develop and manage kitchen budgets and report on performance.
  • Menu Development and Innovation – stay updated on culinary trends and incorporate ideas.
  • Compliance and Documentation – maintain records and ensure regulatory compliance.

Conocimientos

Creative culinary skills
Leadership and team management
Communication skills
Food cost management
Food safety knowledge
Adaptability in fast-paced env
Core BaxterStorey values alignment

Descripción del empleo

BaxterStorey is seeking an inspirational Chef Manager to lead kitchen operations in Reading. You will plan menus, oversee food preparation and ensure high-quality dishes while controlling costs. We value creativity, leadership, and a commitment to food safety and customer satisfaction.

We invest in your development with ongoing training and a focus on work-life balance. Join our inclusive team and help us deliver exceptional hospitality experiences across our venues.

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