Chef Manager

Kellan Group

Grantham

On-site

GBP 24,796 - 33,062

Full time

14 days+

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Benefits offered by this job

Competitive pay
Weekly pay
September start
Flexible working
Long-term opportunities
Holiday pay

Job summary

Berkeley Scott is recruiting for a Chef Manager role in Grantham (NG13). The role involves overseeing the day-to-day running of the kitchen, leading a team, planning meals, managing stock and budgets, and ensuring food safety standards are met. A DBS check, Food Safety Level 2, and allergen certificates are required, with two professional references.

Competitive hourly pay and September start are offered. Weekly pay and opportunities for ongoing assignments are highlighted, with a focus on

Qualifications

  • Previous experience as a Chef Manager.
  • Enhanced DBS Certificate is required.
  • Food Safety Level 2 Certificate or willingness to obtain.
  • Food Allergen Certificate or willingness to obtain.
  • Two professional references required.

Responsibilities

  • Leading and motivating the kitchen team.
  • Planning and preparing fresh, high-quality meals.
  • Managing food ordering, stock control, and budgets.
  • Ensuring all food hygiene and safety regulations are met.
  • Catering for dietary requirements and allergens.

Skills

Leadership
Kitchen management

Education

Enhanced DBS Certificate
Food Safety Level 2 Certificate
Food Allergen Certificate
Two professional references

Job description

School Chef Manager - Grantham (NG13)

September Start | Weekly Pay | £18.00 - £24.00 per Hour (depending on experience and end employer)

Are you an experienced Chef Manager looking for your next opportunity? Berkeley Scott is recruiting on behalf of a valued client in Grantham (NG13). If you're passionate about delivering high-quality food, leading a kitchen team, and maintaining the highest food safety standards, we'd love to hear from you.

About Us

At Berkeley Scott, we're one of the UK's leading hospitality, catering, and support services recruitment specialists. We work with some of the country's most respected clients, offering flexible opportunities, competitive rates of pay, and ongoing support throughout your assignment. Whether you're looking for temporary work or your next long-term opportunity, we're here to help you succeed.

What You'll Be Doing

As a Chef Manager, you'll play a key role in overseeing the day-to-day running of the kitchen, including:

  • Leading and motivating the kitchen team.
  • Planning and preparing fresh, high-quality meals.
  • Managing food ordering, stock control, and budgets.
  • Ensuring all food hygiene and health & safety regulations are met.
  • Catering for dietary requirements and food allergens.
  • Ensuring the kitchen operates efficiently and effectively at all times.
Requirements

To be considered for this role, you'll need:

  • Previous experience as a Chef Manager.
  • Enhanced DBS Certificate (required).
  • Food Safety Level 2 Certificate (or willingness to obtain).
  • Food Allergen Certificate (or willingness to obtain).
  • Two professional references.
What We Offer
  • Competitive pay: £18.00 - £24.00 per hour.
  • September start available.
  • Weekly pay.
  • Flexible working opportunities.
  • Potential for ongoing and long-term assignments.
  • Holiday pay.

Apply today and become part of the Berkeley Scott team!

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