Chef De Rang

Caterpeople; Greater London; On-site; GBP 22,000 - 26,000; Full time

Benefits offered by this job

Cash tips

Job summary

Caterpeople is recruiting a Chef de Rang for a leading Michelin Star restaurant in Central London. The role requires a polished hospitality professional with fine dining experience to deliver exceptional service and support the dining room in a vibrant, theatre-driven setting.

The successful candidate will manage a restaurant section, ensure flawless guest experiences, and collaborate with the team to expand knowledge of food and wine.

Qualifications

• Previous fine dining experience required.
• Customer service and presentation are important.
• Knowledge of the menu and food allergies.
• Ability to supervise junior team.

Responsibilities

• Efficiently manage a section of the restaurant.
• Ensure exceptional customer service and presentation.
• Coordinate with kitchen on menu and allergen information.
• Supervise junior team members.

Skills

Fine dining experience

Customer service

Team leadership

Attention to detail

Job description

We are looking for a polished and passionate hospitality professional to join the team at this leading Michelin Star Restaurant as a Chef de Rang.

Working for one of the UK's most exciting chefs.

Based in Central London.

£24k salary package, plus cash tips.

Great opportunity to expand your food and wine knowledge.

You must have previous fine dining experience and be committed to creating an exceptional dining experience.

The Restaurant

This highly acclaimed Michelin Starred Restaurant offers a unique challenge for any Restaurant Manager.

Refreshingly at this venue as much thought has gone into the service as the food. The room is stunning and there is real theatre in the service with much drink and food preparation being done at the table.

Responsible for efficiently managing a section of the restaurant.

Customer service and presentation are very important.

Knowledge of the menu and food allergies.

A natural team player with an eye for detail and capable of supervising the junior team.