Chef de Partie – Seasonal British Kitchen, Flexible Rosters

No.131 The Promenade; Cheltenham; On-site; GBP 22,000 - 30,000; Full time

Benefits offered by this job

Share of Tronc

50% staff F&B discount

Contributory pension scheme

Refer a friend reward scheme

Team / Friends & Family room rates

Uniform provided

Duty meals

Flexible Days/Rostered days off

Additional holiday increase up to 5追加日

Team events & incentives

Job summary

No.131 The Promenade is seeking a Chef De Partie / Commis Chef to join our acclaimed kitchen team in Cheltenham. The role demands experience in a busy kitchen and a passion for seasonal produce and provenance, delivering inspired dishes and menu selections.

Ideal candidates will be self-motivated, personable and professional with a strong eye for detail, able to multi-task and work across all sections while developing supervisory skills in a vibrant, guest-focused environment.

Qualifications

• Ideal candidates will have previous experience, along with a passion for high quality seasonal foods and provenance.
• Experience working across all sections in a busy and creative kitchen is essential.
• Interest in developing supervisory skills.
• Self-motivated, personable and approachable with a sense of fun and professionalism.

Skills

Experience in busy kitchen

Multi-tasking ability

Attention to detail

Organised and efficient

Job description

No.131 The Promenade is seeking a Chef De Partie / Commis Chef to join our acclaimed kitchen team in Cheltenham. The role demands experience in a busy kitchen and a passion for seasonal produce and provenance, delivering inspired dishes and menu selections.

Ideal candidates will be self-motivated, personable and professional with a strong eye for detail, able to multi-task and work across all sections while developing supervisory skills in a vibrant, guest-focused environment.