Chef de Partie: Lead Fresh Pub Kitchen & Growth

Peach Pubs; Thatcham; Sur place; GBP 23 000 - 29 000; Plein temps

Avantages offerts par ce poste

Competitive hourly rate

Tip Jar/tronc scheme

Food & drink discount

Flexible hours

Career progression

Learning opportunities

Inspiration days

Talent Finder bonus

Maternity/Paternity pay

Mental health support

Long service recognition

Reduced weekly hours commitment

Résumé du poste

Peach Pubs is seeking a Chef de Partie to join our kitchen team. You’ll own your section from prep to service, cook to Peach standards, and help keep the kitchen running smoothly with the Sous and Head Chefs. You’ll mentor junior chefs, contribute ideas for seasonal dishes, and maintain food safety and hygiene standards.

We value fresh, local ingredients and proper pub classics. The role offers training, progression, and a supportive, inclusive working environment across Peach Pubs.

Qualifications

• Experience in a fresh-food kitchen and passion for proper pub classics.
• Ability to take ownership of a section and lead during service.
• Strong teamwork and ability to support junior chefs.

Responsabilités

• Taking ownership of your section from prep to service and clean-down.
• Preparing, cooking and presenting dishes to Peach standards.
• Keep your section organized, stocked and ready for busy service.
• Support the Sous Chef and Head Chef to keep the kitchen running smoothly.
• Guide and support Commis Chefs and junior team members.
• Contribute ideas for specials and seasonal dishes using fresh ingredients.
• Maintain food safety, hygiene, stock rotation and kitchen safety.

Connaissances

Fresh food kitchen experience

Ownership & leadership

Team player

Attention to detail

Description du poste

Peach Pubs is seeking a Chef de Partie to join our kitchen team. You’ll own your section from prep to service, cook to Peach standards, and help keep the kitchen running smoothly with the Sous and Head Chefs. You’ll mentor junior chefs, contribute ideas for seasonal dishes, and maintain food safety and hygiene standards.

We value fresh, local ingredients and proper pub classics. The role offers training, progression, and a supportive, inclusive working environment across Peach Pubs.