Chef de Partie — Launch Kitchen at Riverside London

Sea Containers London; Greater London; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Dinner & drinks

Free hotel nights

Employee rates (family)

Friend and family rates

Lore Discovery discounts

Lore Group restaurant discounts

Spa and cinema discounts

Health cash plan

Volunteer leave

Life Assurance

Holiday incentives

Training programmes

Free meals on duty

Ride-to-Work

Season ticket loan

Awards ceremony

Employee assistance programme

Job summary

Sea Containers London is seeking a Chef de Partie to lead a designated kitchen section and uphold the high standards of our new Gordon Ramsay at Sea Containers dining destination. Open planning and collaboration with the culinary team will be essential.

You will drive consistency, training, and quality across services, ensuring pristine mise en place, adherence to recipes, and exceptional guest experience from breakfast through to dinner.

Responsibilities

• Take responsibility for the day-to-day operation of your designated kitchen section, ensuring efficient preparation and smooth service.
• Prepare, cook and present dishes to consistently high standards, following recipes and presentation guidelines.
• Work closely with Head Chef, Sous Chefs and fellow Chef de Parties to ensure seamless communication.
• Maintain excellent standards of food quality, consistency and attention to detail throughout every service.
• Ensure your section is organised, clean and fully prepared for service, completing mise en place to the required standard.
• Support the development and training of Commis Chefs and junior team members, sharing knowledge and encouraging best practice.
• Maintain effective stock control, ensuring correct storage, rotation and ordering while minimising waste.
• Champion seasonal ingredients and the quality of British produce, contributing to an exceptional dining experience.
• Follow all food safety, health & safety and hygiene procedures, ensuring compliance with company standards at all times.
• Contribute to the pre-opening and launch of Gordon Ramsay at Sea Containers, helping establish strong working practices and a positive kitchen culture.

Job description

Sea Containers London is seeking a Chef de Partie to lead a designated kitchen section and uphold the high standards of our new Gordon Ramsay at Sea Containers dining destination. Open planning and collaboration with the culinary team will be essential.

You will drive consistency, training, and quality across services, ensuring pristine mise en place, adherence to recipes, and exceptional guest experience from breakfast through to dinner.