Chef de Partie — Elevate Fine Hotel Kitchen

The Monogram Collective; Inverurie; Remote; GBP 26,000 - 36,000; Full time

Benefits offered by this job

29 days holiday

Training and development from day one

Employee events and celebrations

Gym access and pools

Job summary

Meldrum House Hotel is looking for a Chef de Partie to deliver high-quality dishes in either the main kitchen or the banqueting kitchen. You will join a brigade that celebrates Scottish cuisine, excellence and hospitality, with opportunities to develop skills and progress.

Work alongside an award-winning team, with training from day one and a generous range of employee benefits. This full-time role offers a supportive environment and structured career development.

Qualifications

• Experience at Commis Chef or Demi Chef De Partie level.
• Experience in a hotel or restaurant environment.
• Be self-aware and able to evaluate your own work.

Responsibilities

• Prepare, present and serve dishes for events or services.
• Supervise brigade and kitchen portering team.
• Gain extensive knowledge of menus and food offerings.
• Assist management in controlling food supplies and purchases with labeling.
• Adhere to all food safety and health and safety guidelines.

Skills

Chef de Partie experience

Team supervision

Food safety

Job description

Meldrum House Hotel is looking for a Chef de Partie to deliver high-quality dishes in either the main kitchen or the banqueting kitchen. You will join a brigade that celebrates Scottish cuisine, excellence and hospitality, with opportunities to develop skills and progress.

Work alongside an award-winning team, with training from day one and a generous range of employee benefits. This full-time role offers a supportive environment and structured career development.