Chef de Partie: Creative Station Lead & Growth

WSH Group; Oxford; On-site; GBP 24,000 - 30,000; Full time

Benefits offered by this job

Bespoke training and development opportunities

Pension and life insurance

Discounts available on our Perkbox app

Cycle to work scheme

Employee assistance programme

Job summary

A leading hospitality group in Oxford seeks a passionate Chef de Partie to prepare exquisite dishes and collaborate on menu development. The ideal candidate should have a proven background in culinary arts, a solid understanding of food safety, and the ability to thrive in fast-paced settings. Join a dynamic team dedicated to culinary excellence and personal growth, with opportunities for training and development. We value diversity and inclusivity, encouraging candidates from all backgrounds to apply.

Qualifications

• Proven experience working in as a Commis Chef or similar role.
• Ability to work in a fast-paced, high-pressure environment.

Responsibilities

• Prepare and cook dishes according to the recipes and standards set by the head/sous chef.
• Oversee the production of all dishes assigned to your station.
• Maintain high quality standards for all dishes.

Skills

Knowledge of various cooking techniques and cuisines

Strong understanding of food safety and sanitation practices

Excellent attention to detail and organisational skills

Strong communication and teamwork abilities

Job description

A leading hospitality group in Oxford seeks a passionate Chef de Partie to prepare exquisite dishes and collaborate on menu development. The ideal candidate should have a proven background in culinary arts, a solid understanding of food safety, and the ability to thrive in fast-paced settings. Join a dynamic team dedicated to culinary excellence and personal growth, with opportunities for training and development. We value diversity and inclusivity, encouraging candidates from all backgrounds to apply.