Chef de Partie – Campus Kitchen & Events

ISS Facility Services UK; Glasgow; On-site; GBP 25,000 - 35,000; Full time

Benefits offered by this job

Competitive salary

Opportunities for personal development

Supportive team culture

Commitment to wellbeing and sustainability

Job summary

A leading hospitality service provider is seeking a Chef de Partie to join their vibrant Glasgow Campus team. The role involves preparing and serving high-quality food, supporting the Lead Chef, and maintaining food safety standards. Candidates should have 3+ years of relevant experience and an SCQF Level 6 or equivalent qualification. A passion for food and creativity is essential. The position offers competitive salary, development opportunities, and a supportive team culture.

Qualifications

• 3+ years in a similar role within large-scale, high-end catering or fast-casual outlets.
• Ability to work across all kitchen sections including butchery and patisserie.
• Strong communication skills and IT literacy.

Responsibilities

• Prepare and serve high-quality food and drink across all kitchen sections.
• Support the Lead Chef in delivering food strategy.
• Collaborate with teams for event experiences.

Skills

Team collaboration

Food safety standards

Kitchen section versatility

Communication skills

Creativity

Education

SCQF Level 6 or equivalent cookery qualification

Job description

A leading hospitality service provider is seeking a Chef de Partie to join their vibrant Glasgow Campus team. The role involves preparing and serving high-quality food, supporting the Lead Chef, and maintaining food safety standards. Candidates should have 3+ years of relevant experience and an SCQF Level 6 or equivalent qualification. A passion for food and creativity is essential. The position offers competitive salary, development opportunities, and a supportive team culture.