Chef de Partie

Alma; Greater London; On-site; GBP 28,000 - 36,000; Full time

Benefits offered by this job

Apprenticeship scheme

Culinary Masterclasses

Free meals

Weekly pay

Sharesave scheme

Company pension

28 days holiday

Job summary

Alma is seeking a Chef de Partie to join our busy kitchen near Wandsworth. You will work under the Head Chef to deliver high-quality seasonal dishes and maintain a clean, efficient station.

The role is hands-on, demanding creativity and strong teamwork. We offer development programmes, apprenticeships, masterclasses, and staff benefits including free meals, weekly pay, a Sharesave scheme, and a competitive pension.

Qualifications

• Experience delivering quality fresh food in a busy kitchen.
• Ability to work as part of a high-performing team.
• Excellent communication and a hands-on leadership approach.
• Willingness to learn and contribute to menu development.

Responsibilities

• Champion excellent service through quality food.
• Deliver fantastic dishes consistently.
• Hands-on Chef de Partie / Kitchen Supervisor on shift.
• Collaborate with Head Chef to design and deliver new dishes and daily specials.
• Demonstrate strong planning to control GP and labour.

Skills

Quality food

Team player

Communication

Creativity

Planning & organising

Job description

Chef De Partie

We are located just a stone's throw from Wandsworth Town train station and are renowned for hosting the best rugby events, our team are our jewel in the crown and gives the best welcome to every guest. Our pub dog, Eddie is on hand to lend an ear to even the weariest traveller. We are the best gastro pub in Wandsworth and from our Scotch Eggs to our Sunday Lunches we really are carving a name for ourselves.

What we offer our Chefs de Partie:

• Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
• Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
• Access to our Culinary Masterclasses to sharpen your skills.
• 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
• Free meals
• Weekly pay
• Sharesave Scheme
• Company Pension Scheme
• 28 Days holiday per year

What we look for in a Chef de Partie:

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:

• Have experience championing excellent service through quality food
• Demonstrate a passion to deliver fantastic food every time
• Be an active hands-on Chef de Partie / Kitchen Supervisor
• Show willingness to learn new skills, be an active team player with excellent communication skills
• Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
• Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
• Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams