Destaca para este puesto — genera un currículum y una carta de presentación adaptados en cuestión de un minuto.
The Teller’s Arms in Farnham is seeking a Chef de Partie to join our busy, design-led premium pub team. This live-out role offers creative cooking on seasonal menus, a hands-on kitchen, and a platform to develop skills under an experienced Head Chef. You’ll contribute to daily specials, maintain quality and consistency, and help drive guest satisfaction in a lively atmosphere.
Enjoy staff discounts, free meals, weekly pay, and a supportive progression path within our CDP development programme.
Chef De Partie - Live Out
The Teller’s Arms is proudly positioned on Farnham’s vibrant Castle Street. Historically trading as a bank—which inspired our unique name,we have thoughtfully transformed this stunning building into a glorious, design-led premium pub. Featuring 9 boutique bedrooms, a bookable semi-private space, and a breath‑taking rooftop terrace, we strive to be the ultimate \"go-to\" destination in Farnham, whether guests are joining us for a quick pint, a family lunch, or dinner with friends.
Expect fresh, seasonal food, amazing cask ales, an extensive wine list, and a cracking, high-energy environment.
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:
Compensation: Competitive salary