Chef de Partie

Thwaites; Fareham; Hybrid; GBP 26,000 - 35,000; Full time

Benefits offered by this job

Training & progression

Monthly tips

Wage access up to 40% per week

28 days annual leave (33 after 5 years

Free meal on duty

Gym access on site

Spa & hotel discounts

Accommodation discounts

Employee Assistance Programme

Enhanced maternity/paternity pay

Apprenticeships available

Free parking

Pension & Life Assurance

Long service awards

Job summary

Daniel Thwaites in Fareham is seeking a Chef de Partie to join our high-performing kitchen brigade. You will cook from scratch using fresh ingredients, and contribute to the busy service while upholding our standards of quality and hospitality.

You’ll work with a creative team, follow established recipes, and have opportunities to develop through our academies. A supportive environment and career progression await.

Qualifications

• Previous experience as Chef de Partie or similar role.
• Ability to produce high quality food from fresh ingredients.
• Commitment to high hygiene and safety standards.

Responsibilities

• Use eye for quality and creative flair to produce high quality food from scratch.
• Manage a section within the kitchen, cooking with fresh ingredients.
• Ensure the highest levels of hygiene and safety are maintained at all times.
• Maintain areas of work and machinery.
• Control the order and storage of food supplies.
• Support other team members across the kitchen.
• Teamwork.

Skills

Team player

Attention to detail

Creativity

Food hygiene

Job description

We’d love to meet you - Come and join our Daniel Thwaites Family

As Chef De Partie, you will be a vital part of our high performing brigade and will be producing delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. You’ll become a member of our family who helps us create amazing experiences for our guests through delivering warm hospitality in every interaction.

In return, we are offering a rewarding role with scope for career progression along with;

• A fun environment where you will receive training and support to develop & progress
• Tips paid monthtly
• Stream - ability to access up to 40% of your wages as you earn them each week
• 28 days annual leave (rising to 33 days after 5 years)
• Free meal whilst on duty
• Free use of the brilliant gyms on site and discounted Spa treatments at our Spa Hotels
• Discounted accommodation, food and drink in our beautiful properties across the country
• Employee Assistance Programme
• Enhanced maternity and paternity pay
• Apprenticeships available
• Free car parking, where available
• Pension & Life assurance
• Long service awards including free meals and free stays with your friends and family

Who are we looking for?

This role as a Chef de Partie is a great opportunity for someone who is passionate about food, a team player, committed and has a natural drive for excellence. If you are seeking to advance your career, we can support you to achieve nationally recognised qualifications through our academies.

As a Chef de Partie, you will have previous experience in a similar role with the proven ability to produce high quality food, ideally using fresh produce. We do have some recipes that you will follow but a creative flair is always welcomed.

Your day to day a Chef de Partie

• Use your eye for quality and creative flair to produce high quality food from scratch
• As a Chef de Partie, you will manage a section within the kitchen, cooking with fresh ingredients
• Ensure the highest levels of hygiene and safety are maintained at all times
• Maintain areas of work and machinery
• Control the order and storage of food supplies
• Support other team members across the kitchen
• Team work