Chef De Partie

Perfect Recruitment; Chorley; On-site; GBP 27,000 - 29,000; Full time

Benefits offered by this job

Tips

Job summary

Perfect Recruitment is seeking a Chef de Partie in Chorley. This full-time, permanent role offers £13–£14 per hour plus tips. You will work 40–45 hours per week in a busy kitchen, supporting senior chefs and delivering high-quality dishes.

The ideal candidate has experience in a high-volume, fresh food kitchen, strong cooking skills and a passion for food hygiene and high standards. The job is on-site at a busy venue on the outskirts of Chorley.

Qualifications

• Previous experience as Chef de Partie in a professional kitchen.
• Experience in high-volume, fresh food kitchen.
• Ability to work quickly and efficiently under pressure.
• Strong food preparation and cooking skills.
• Good knowledge of food hygiene and kitchen standards.
• Reliable, hardworking and positive attitude.
• Ability to work well in a busy kitchen team.
• Genuine passion for fresh food and high standards.

Responsibilities

• Prepare, cook and present fresh food to a high standard.
• Work efficiently within a busy, high-volume kitchen.
• Support the senior chefs during busy service periods.
• Maintain consistent food quality and presentation.
• Follow all food hygiene, health & safety and kitchen procedures.
• Keep your section clean, organised and prepared for service.
• Work as part of a professional kitchen brigade.
• Help maintain smooth kitchen operations during busy periods.

Skills

High-volume kitchen

Food preparation

Teamwork

Pressure management

Cook fresh food

Food hygiene

Job description

Chef de Partie – Full Time – Chorley – £13–£14ph + Tips

Location: Chorley, Lancashire (outskirts)

Salary: £13.00–£14.00 per hour + tips

Hours: 40–45 hours per week

Job Type: Full-time, Permanent

The Role

As Chef de Partie, you will:

• Prepare, cook and present fresh food to a high standard
• Work efficiently within a busy, high-volume kitchen
• Support the senior chefs during busy service periods
• Maintain consistent food quality and presentation
• Follow all food hygiene, health & safety and kitchen procedures
• Keep your section clean, organised and fully prepared for service
• Work effectively as part of a professional kitchen brigade
• Help maintain smooth and efficient kitchen operations during busy periods

About You

The successful Chef de Partie will have:

• Previous experience working as a Chef de Partie in a professional kitchen
• Essential experience within a high-volume, fresh food kitchen
• The ability to work quickly and efficiently under pressure
• Strong food preparation and cooking skills
• Good knowledge of food hygiene and kitchen standards
• A reliable, hardworking and positive attitude
• The ability to work well as part of a busy kitchen team
• A genuine passion for fresh food and delivering high standards

Salary & Benefits

• £13.00–£14.00 per hour, depending on experience
• Plus tips
• 40–45 hours per week
• Full-time, permanent position
• Established and busy fresh food venue
• Opportunity to develop within a professional kitchen environment