Chef De Partie

Perfect Recruitment

Bolton

On-site

GBP 30,000 - 38,000

Full time

12 days ago

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Benefits offered by this job

Tips on top of hourly rate
Uniform provided
Progression within family-owned biz

Job summary

Perfect Recruitment is recruiting an experienced Chef de Partie for a longstanding family-owned Italian restaurant in the Bolton area. The role involves running your section, delivering high-quality dishes and maintaining cleanliness in a fast-paced, fresh-food environment.

The successful candidate should have CDP or strong Commis Chef progression, experience in Italian/Mediterranean cuisine preferred, and excellent teamwork and communication skills.

Qualifications

  • Experience as Chef de Partie or experienced Commis Chef ready to progress
  • Experience within a busy, fresh-food kitchen
  • Background in Italian or Mediterranean cooking (ideal)
  • Strong communication and teamwork skills
  • Positive and professional attitude
  • High standards of cleanliness, organisation and presentation
  • Ability to remain calm during busy services
  • Interest in progression and developing culinary skills

Responsibilities

  • Preparing and cooking fresh food to a consistently high standard
  • Managing your section during busy service periods
  • Completing daily preparation and mise en place
  • Maintaining excellent standards of food presentation and quality
  • Working efficiently within a high-volume kitchen environment
  • Maintaining high standards of cleanliness, hygiene and food safety
  • Supporting the wider kitchen team when required
  • Completing section and kitchen clean-downs
  • Following company procedures and maintaining kitchen standards

Skills

Chef de Partie experience
Busy kitchen experience
Strong communication
Teamwork
Food safety standards

Job description

Chef de Partie
Location: Bolton area
Salary: £14.50 per hour DOE + tips
Job Type: Full-time
Working Pattern: 5 days over 7
Shift Patterns: Typically 7am – 3pm or 11am – 8pm

Perfect Recruitment are working with a longstanding, family-owned Italian restaurant in the Bolton area to recruit an experienced Chef de Partie to join their established kitchen team.

This is a great opportunity to join a business built around traditional Italian values, fresh food and high standards, with a strong reputation within the local community.

We’re looking for a confident and experienced CDP who takes pride in their food and enjoys working in a busy, fresh-food environment. A background in Italian or Mediterranean cuisine would be ideal, although candidates with strong experience in high-volume, fresh-food kitchens will also be considered.

The Role

As Chef de Partie, you will be responsible for running your section to a consistently high standard, ensuring food is prepared and presented correctly while maintaining a clean, organised and efficient kitchen.

Key responsibilities
  • Preparing and cooking fresh food to a consistently high standard
  • Managing your section during busy service periods
  • Completing daily preparation and mise en place
  • Maintaining excellent standards of food presentation and quality
  • Working efficiently within a high-volume kitchen environment
  • Maintaining high standards of cleanliness, hygiene and food safety
  • Supporting the wider kitchen team when required
  • Completing section and kitchen clean-downs
  • Following company procedures and maintaining kitchen standards
About You

The successful candidate will ideally have:

  • Previous experience working as a Chef de Partie or experienced Commis Chef ready to progress
  • Experience within a busy, fresh-food kitchen
  • Ideally, a background in Italian or Mediterranean cooking
  • Strong communication and teamwork skills
  • A positive and professional attitude
  • High standards of cleanliness, organisation and presentation
  • The ability to remain calm and efficient during busy services
  • A genuine interest in progression and developing your culinary skills
What's on Offer?
  • £14.50 per hour DOE
  • Tips on top of your hourly rate
  • Full-time position, 5 days over 7
  • No late nights – the venue closes at 8pm
  • Typically 7am – 3pm or 11am – 8pm shifts
  • Uniform provided following successful completion of probation
  • Opportunity to develop and progress within a longstanding family-owned business
  • Work with fresh food and traditional Italian-inspired cuisine
  • Supportive, established team environment

If you're an experienced Chef de Partie looking for a stable role with a respected family business, great working hours and genuine opportunities to develop, we'd love to hear from you.

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