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Dylan Coastal Resort is seeking a Chef de Partie to assist with the preparation of quality food served in our Restaurant. Our locally sourced produce keeps us connected to the surrounding area, and we seek a candidate with fast-paced kitchen experience.
We offer a 40-hour full-time contract, weekend and bank holiday work, and a salary of £30,000 per annum, dependent on experience and to be discussed at interview.
Role:Chef de Partie
Salary:£30,000 per annum (depending on experience and to be discussed at interview)
Hours:40 hours (Full Time), including weekends and bank holidays.
*UNDER NEW MANAGEMENT*
Our Team are looking for a Chef de Partie to assist with the preparation of quality food being served in our Restaurant. Our produce is locally sourced and fresh, keeping us connected and supportive to our surrounding areas, and we need an individual who shares our passion and enthusiasm for all things food! Candidates must have least x1 years previous experience as a Chef and be used to a fast paced environment .
Pay up to £30,000 for the right candidate!
What can we offer?