Catering Front-of-House Supervisor & Menu Lead

OCS; Lutterworth; Vor Ort; GBP 25.000 - 35.000; Vollzeit

Zusammenfassung

OCS UK & Ireland is seeking a Front of House Supervisor to manage daily catering operations and lead the FOH team. You will plan menus with cost considerations, ensure health and safety compliance, and uphold high presentation and service standards.

You will liaise with clients to resolve issues, monitor stock, and support budget control while delivering a consistently excellent customer experience across varied shifts.

Qualifikationen

• Experience in a similar role within the contract catering industry.
• Knowledge of food hygiene and health and safety is essential.
• Proven track record in supervising a team and leadership is crucial.
• Excellent customer service and interpersonal skills are essential.

Aufgaben

• Manage Front of House day-to-day catering operations to ensure smooth and efficient service.
• Assist in creating and planning daily menus that are cost-effective and meet dietary requirements.
• Monitor quality of food and beverages, ensure portion control and high presentation standards.
• Lead and supervise the Front of House catering team, including training staff and managing performance.
• Ensure excellent customer service by addressing client needs and resolving issues promptly.

Kenntnisse

Team leadership

Customer service

Organisation

Communication

Ausbildung

Food hygiene certificate Level 2

Tools

Microsoft Excel

Jobbeschreibung

OCS UK & Ireland is seeking a Front of House Supervisor to manage daily catering operations and lead the FOH team. You will plan menus with cost considerations, ensure health and safety compliance, and uphold high presentation and service standards.

You will liaise with clients to resolve issues, monitor stock, and support budget control while delivering a consistently excellent customer experience across varied shifts.