Catering Assistant - College Dining & Hospitality

Thomas Franks Ltd; Cambridge; Sur place; GBP 12 000 - 18 000; Plein temps

Avantages offerts par ce poste

Free meals on duty

On-site parking

Apprenticeship programme

Workplace pension

Team & company social events

Résumé du poste

Thomas Franks Ltd. is seeking a Catering Assistant to join a busy on-site dining operation at a Cambridge location. You will serve breakfast, lunch and dinner, help set up dining rooms and ensure food preparation adheres to hygiene standards, while delivering excellent customer service.

Duties include stocking, cleaning and assist with events, with on-site parking and ongoing apprenticeship opportunities. Prior catering experience preferred but not essential.

Qualifications

• Previous experience of working within a catering environment.
• Previous experience of serving customers within a catering establishment.
• Team working abilities, listening skills, the ability to work on own initiative, impeccable personal presentation, hygiene and behaviour to others, Food hygiene certificate preferred.
• The ability to be adaptable and be flexible as necessary. Reliable, Honest and able to demonstrate an open attentive approach to customer service.
• Willingness to learn new skills and take some responsibility.
• Ability to manage some moderately heavy lifting, carrying, and pushing.
• Ability to demonstrate reasonable / good understanding and use of verbal English.
• Ability to demonstrate reasonable / good standard of written English and reading skills.
• Similar experience of customer and / or food preparation environment is preferred

Responsabilités

• Serve clients during Breakfast, lunch or dinner service.
• Help setting up the dining room for service.
• Prepare food for service, following good hygiene and safety practices and to the standard specified.
• Ensure the kitchen is left clean and tidy to the required standard of the Chef Manager or to the hygiene standards set by the company / Client.
• Clear, clean and store away any food, beverage or equipment required for special functions.
• Restock and replenish stocks and consumables as required during service periods, to achieve optimum customer service delivery.
• Operate cleaning, dishwashing equipment. Properly clean and store equipment, service, preparation and storage areas.
• Complete all / any necessary cleaning/hygiene duties.
• Interact and acknowledge all customers and client staff.

Connaissances

Customer service

Teamwork

English communication

Food hygiene awareness

Adaptability

Reliability and honesty

Formation

Food hygiene certificate

Description du poste

Thomas Franks Ltd. is seeking a Catering Assistant to join a busy on-site dining operation at a Cambridge location. You will serve breakfast, lunch and dinner, help set up dining rooms and ensure food preparation adheres to hygiene standards, while delivering excellent customer service.

Duties include stocking, cleaning and assist with events, with on-site parking and ongoing apprenticeship opportunities. Prior catering experience preferred but not essential.