Café Supervisor: Lead, Grow & Delight Guests

Vale of Glamorgan; Barry; In loco; GBP 28.000 - 30.000; Tempo pieno

Descrizione del lavoro

Vale of Glamorgan is seeking a Café Manager for the Pier Pavilion Cafe in Barry. The role is permanent, full-time, 37 hours per week, with a salary of £27,709–£29,542 per year. The post involves leading cafe operations, managing staff, stock, and delivering high standards of service in a community-focused setting.

You will oversee cost-effective catering, ensure compliance with Welsh food standards, and provide excellent customer care. 5/7 days working pattern, 37 hours weekly.

Competenze

• Experience in café environment management.
• Ability to engage with customers in a friendly, welcoming manner.
• Excellent verbal communication skills.
• Level 2 Food Hygiene qualification or equivalent.
• Allergen Awareness/Natasha’s Law compliance.
• Financial awareness and cost control.

Mansioni

• Manage a cost-effective catering service at The Pier Pavilion Cafe.
• Lead and develop cafe staff to deliver high standards of service.
• Ensure compliance with food hygiene regulations and allergen controls.
• Maintain stock levels, ordering and stock control.
• Deliver a high quality customer experience and engage with partners.

Conoscenze

Leadership

Customer service

Communication

Stock management

Staff management

Food hygiene

Allergen awareness

Attention to detail

Initiative

Financial awareness

Descrizione del lavoro

Vale of Glamorgan is seeking a Café Manager for the Pier Pavilion Cafe in Barry. The role is permanent, full-time, 37 hours per week, with a salary of £27,709–£29,542 per year. The post involves leading cafe operations, managing staff, stock, and delivering high standards of service in a community-focused setting.

You will oversee cost-effective catering, ensure compliance with Welsh food standards, and provide excellent customer care. 5/7 days working pattern, 37 hours weekly.