Breakfast Chef: Lead Kitchen, Train Team & Elevate Service

Crerar Hotels Group; Inverurie; On-site; GBP 21,000 - 28,000; Full time

Benefits offered by this job

Wagestream

YuLife

Echo

Career Development

Employee recognition and reward scheme

Exclusive Discounts

Work in Breathtaking Locations

Job summary

Crerar Hotels is seeking a Breakfast Chef to lead a busy breakfast service across our Scottish hotels. You will supervise the kitchen brigade, maintain high health and hygiene standards, and work closely with the Head Chef to implement improvements.

The role emphasizes attention to detail, independence, and teamwork. You will train staff to confidently upsell menu items, manage stock and cleanliness, and contribute to the overall success of our breakfast offering.

Qualifications

• Experience in hospitality environment.
• Ability to supervise kitchen teams and maintain service standards.
• Strong food preparation and presentation skills.
• Commitment to health, safety and hygiene practices.

Responsibilities

• Oversee breakfast service and supervise kitchen brigade to ensure smooth operation.
• Work with Head Chef to identify improvements and implement changes to enhance service quality.
• Train the team on menu upselling and maintaining high standards.
• Oversee cleanliness, stock control, organization, and section standards.

Skills

Hospitality experience

Team supervision

Food preparation

Attention to detail

Job description

Crerar Hotels is seeking a Breakfast Chef to lead a busy breakfast service across our Scottish hotels. You will supervise the kitchen brigade, maintain high health and hygiene standards, and work closely with the Head Chef to implement improvements.

The role emphasizes attention to detail, independence, and teamwork. You will train staff to confidently upsell menu items, manage stock and cleanliness, and contribute to the overall success of our breakfast offering.