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The Canford on the South Coast is recruiting a Commis Chef to join a friendly, fast-paced kitchen team. You will contribute to delivering quality fish and seafood dishes and support the kitchen with energetic, hands‑on participation.
We offer apprenticeships, masterclasses to sharpen skills, staff discounts, weekly pay, free meals, a Sharesave scheme, a company pension and generous holiday entitlement as part of your progression within a vibrant hospitality setting.
The Canford on the South Coast is recruiting a Commis Chef to join a friendly, fast-paced kitchen team. You will contribute to delivering quality fish and seafood dishes and support the kitchen with energetic, hands‑on participation.
We offer apprenticeships, masterclasses to sharpen skills, staff discounts, weekly pay, free meals, a Sharesave scheme, a company pension and generous holiday entitlement as part of your progression within a vibrant hospitality setting.