Coastal Sous Chef: Lead Menus, Master Craft & Grow

Canford; England; In loco; GBP 26.000 - 34.000; Tempo pieno

Vantaggi offerti da questo lavoro

Apprenticeship scheme

Free meals

Staff discount

Company pension

28 days holiday per year

Head Chef development programme

Descrizione del lavoro

Canford on the South Coast is seeking a skilled Sous Chef to join our vibrant kitchen team. You will work closely with the Head Chef to deliver quality British seasonal dishes and daily specials in a fast-paced environment.

We offer a development programme, free meals, staff discounts, a company pension and 28 days holiday. Applicants should be ready to lead, train staff and manage kitchen operations with strong organisation.

Competenze

• Experience leading and developing a team in a busy kitchen.
• Ability to design and deliver new dishes for menus and specials.
• Strong planning and organisational skills to control GP and Labour.

Mansioni

• Champion service through quality food.
• Lead and develop a team in a busy kitchen.
• Hands-on Chef with excellent communication.
• Manage kitchen rota, training and health and safety.
• Collaborate with Head Chef to design and deliver new dishes.

Conoscenze

Leadership

Team management

Communication

Customer service

Descrizione del lavoro

Canford on the South Coast is seeking a skilled Sous Chef to join our vibrant kitchen team. You will work closely with the Head Chef to deliver quality British seasonal dishes and daily specials in a fast-paced environment.

We offer a development programme, free meals, staff discounts, a company pension and 28 days holiday. Applicants should be ready to lead, train staff and manage kitchen operations with strong organisation.