Beachside Commis Chef — Apprenticeship & Masterclass Path

Young's Pubs; Poole; Presencial; GBP 18.000 - 21.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Access to Apprenticeship Scheme

Culinary masterclasses

20% discount in Young's Pubs

30% discount on overnight stays

Weekly pay

Free meals

Sharesave Scheme

Company Pension

28 days holiday

Descripción de la vacante

The Canford in Poole, part of Young's Pubs, is hiring a Commis Chef to join a friendly beach-side team. You’ll work in a dynamic kitchen delivering quality, fresh food in a welcoming setting with a Mediterranean-style vibe on the South Coast.

We offer apprenticeship access, culinary masterclasses, staff discounts, weekly pay, free meals, Sharesave, pension, and generous holiday entitlement. Ideal for someone eager to grow in hospitality and learn new skills.

Formación

• Experience as a Commis Chef or Kitchen Porter.
• Passion for producing quality fresh food in a welcoming environment.
• Strong teamwork and communication skills.

Responsabilidades

• Be an active hands-on person working as part of a team.
• Maintain high standards and work ethic.
• Show willingness to learn new skills and collaborate with the kitchen team.
• Demonstrate creativity and contribute to delivering top quality service.
• Plan and organise day-to-day tasks efficiently.

Conocimientos

Food Safety

Food Preparation

Descripción del empleo

The Canford in Poole, part of Young's Pubs, is hiring a Commis Chef to join a friendly beach-side team. You’ll work in a dynamic kitchen delivering quality, fresh food in a welcoming setting with a Mediterranean-style vibe on the South Coast.

We offer apprenticeship access, culinary masterclasses, staff discounts, weekly pay, free meals, Sharesave, pension, and generous holiday entitlement. Ideal for someone eager to grow in hospitality and learn new skills.