Bar & Restaurant Supervisor — Lead Guest Experience

Hotel Du Vin; Stratford-upon-Avon; On-site; GBP 27,000 - 31,000; Full time

Benefits offered by this job

Staff room rates

Friends and family room rate 50%

35% off dining

Fully funded apprenticeships

High street discounts

Cycle to work scheme

Healthcare cash plans

Referral scheme up to £1,500

Uniform provided

Wellness & campaign days calendar

Stream wage access

Complimentary stays on anniversaries

Brain Charity sponsorship

Employee assistance programme

Job summary

Hotel du Vin in Stratford-upon-Avon seeks a Bar and Restaurant Supervisor who will be the face of our busy venue, delivering excellent service with a smile. You will coordinate with the kitchen and management to ensure a smooth dining experience and lead the team across shifts.

We open seven days a year and expect flexibility with evenings and weekends. This role offers training and development with clear progression within the Malmaison & Hotel du Vin group.

Qualifications

• Experience in busy restaurant and/or bar.
• Available for a range of shifts including evenings and weekends.
• Excellent guest service and communication.

Responsibilities

• Be the face of the restaurant and bar within the hotel.
• Coordinate with Kitchen and management to ensure smooth dining.
• Manage flow and guest seating across shifts.

Skills

Bar experience

Restaurant experience

Guest service

Shift flexibility

Job description

Hotel du Vin in Stratford-upon-Avon seeks a Bar and Restaurant Supervisor who will be the face of our busy venue, delivering excellent service with a smile. You will coordinate with the kitchen and management to ensure a smooth dining experience and lead the team across shifts.

We open seven days a year and expect flexibility with evenings and weekends. This role offers training and development with clear progression within the Malmaison & Hotel du Vin group.