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Harbour Hotels in Exmouth is seeking an Assistant Food & Beverage Manager with responsibility for Bar & Events. You will lead the F&B team, ensure exceptional guest experiences, and drive sales across weddings, private celebrations, and corporate events.
The role requires a minimum of two years in F&B, including at least one year in a supervisory or assistant management capacity, and a hands-on leadership style with strong communication and organisational skills.
Harbour Hotels in Exmouth is seeking an Assistant Food & Beverage Manager with responsibility for Bar & Events. You will lead the F&B team, ensure exceptional guest experiences, and drive sales across weddings, private celebrations, and corporate events.
The role requires a minimum of two years in F&B, including at least one year in a supervisory or assistant management capacity, and a hands-on leadership style with strong communication and organisational skills.